Today's NewsView All
Do you know how to perform emotional CPR?
A five-step action plan can help people who need it.
Do you know the signs and symptoms of liver disease?
Here’s what to watch out for.
Is one better than none?
This disease newly affects 14 million Americans every year, but you can be protected.
Today's RecipesView All
French onion dip
In our homemade version of French onion dip, we simmer chopped onions in broth and use reduced-fat sour cream and yogurt for the familiar rich and creamy flavor.
Pinto bean chilaquiles
Making chilaquiles is a great way to use stale tortillas, as they are crisped in the oven before being simmered in a flavorful garlicky sauce.
Strawberry fro-yo cupcakes
Fat-free frozen yogurt and fresh strawberries are blended together to make a healthier "cupcake" with a bonus cookie crunch in this easy 4-ingredient dessert recipe.
Featured StoriesView All
Why aesthetic procedures are growing and how to do it safely.
A pediatrician offers advice and questions parents should be considering when it comes to their teen’s health care.
An expert weighs in on ice cream and other frozen treat alternatives.
Find out the Lesniak family’s lessons learned and what they mean for the future of ‘Busia Boot Camp.’
